Chinatown, Reimagined
Season 1
Episode 106
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About the Episode
Wilson Tang preserves the legacy of his family's dim sum parlor (America's oldest) while opening a fine-dining Chinese restaurant on Chinatown's expanding Lower East Side. Ed Schoenfeld, a self-proclaimed Chinese food expert and owner of one of the most critically acclaimed Chinese restaurants in New York, provides a tutorial on Peking duck preparation.
Aired:
05/15/15
| Expires: 05/31/23 | Runtime: 27m 47s