Steaks and Hamburgers
About the Episode
The French Chef, Julia Child covers how to fit beef into your budget. From how to dress hamburgers the french way to preparing filet mignon
Aired:
04/28/19
| Expires: | Runtime: 29m 09s
Recent Episodes
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Episode 6, Season 2<br> Cassoulet
In this episode of The French Chef, Julia Child prepares Baked Beans, French style.| 29:21 -
Episode 10, Season 4<br> Non-collapsible Cheese Soufflé
The French Chef's Julia Child presents a souffle that stands on its own and won’t fall.| 29:31
Extras
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Ham Dinner In Half an Hour
The French Chef, Julia Child demonstrates how to prepare a chic meal in under 30 minutes.29:11 -
Rognons Sautes and Flambes
The French Chef, Julia Child shows how to prepare Veal Kidney and sauce.29:08 -
Veal Dinner In Half an Hour
Julia Child, the French Chef illustrates how to prepare a veal dinner in a half an hour.29:05 -
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Fish Filets Sylvestre
The French Chef Julia Child presents a recipe for fish filets, with sauce and mushrooms.29:23 -
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Cold Souffles and Bavarian Cream
Rediscover an age-old dessert with Julia Child, the French Chef.29:41 -
Artichokes From Top To Bottom
The French Chef, Julia Child shows how to buy, prepare, cook, serve, and eat artichokes.29:29
