To Poach A Salmon
About the Episode
On this episode of The French Chef, Julia Child demonstrates how to poach a salmon or any other whole fish, and how to serve it hot or cold.
Aired:
09/09/18
| Expires: | Runtime: 30m 02s
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Extras
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Broccoli and Cauliflower
Julia Child, the French Chef, takes a refreshing look at broccoli and cauliflower.29:08 -
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Crepes Suzette
Julia Child makes the famous French Crepes Suzette, in this episode of The French Chef.29:40 -
Lamb Stew is French Too
The French Chef, Julia Child presents a party Lamb Stew with fresh vegetables.29:17
