Cold Souffles and Bavarian Cream

Extras

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  French Jelly Roll

  The French Chef's Julia Child shows how to prepare a French Jelly Roll with a twist.

  29:51
• 

  The Shrimp Show

  The French Chef's Julia Child prepares a shrimp dish: Croustades de Crevettes à la Nantua.

  29:29
• 

  Croissants

  In this episode of The French Chef, Julia Child demonstrates how to make Croissants.

  29:25
• 

  Strawberry Tarts

  On this episode of The French Chef, Julia Child shows us a recipe for Strawberry Tarts.

  29:56
• 

  Scallops

  The French Chef's Julia Child demonstrates the finer points of preparing Scallops.

  28:57
• 

  More about Puff Pastry

  The French Chef's Julia Child teaches us all about French Puff Pastries.

  28:40
• 

  Filet Of Beef Wellington

  Julia Child prepares Filet Of Beef Wellington, a perfect main course for a dinner party.

  29:57
• 

  Chop Dinner In Half An Hour

  Julia Child demonstrates how to prepare a three course chop dinner in a hurry.

  29:47
• 

  Quiches

  The French Chef's Julia Child demonstrates how to prepare a quiche.

  29:25
• 

  Veal Prince Orloff

  Julia Child prepares Veal Prince Orloff on this episode of The French Chef.

  29:19