Artichokes From Top To Bottom
About the Episode
The French Chef, Julia Child shows how to buy, prepare, cook, serve, and eat artichokes.
Aired:
02/23/64
| Expires: | Runtime: 29m 29s
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Episode 6, Season 2<br> Cassoulet
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Extras
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Broccoli and Cauliflower
Julia Child, the French Chef, takes a refreshing look at broccoli and cauliflower.29:08 -
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Crepes Suzette
Julia Child makes the famous French Crepes Suzette, in this episode of The French Chef.29:40 -
Ham Dinner In Half an Hour
The French Chef, Julia Child demonstrates how to prepare a chic meal in under 30 minutes.29:11
