Okinawa Soki Soba

Season 1 Episode 2

About the Episode

Okinawan Soba is not to be confused with Japanese soba. The blend of noodles, soup and pork spare ribs embody the spirit of the Okinawan people and the complex history that make up its islands. Join Ed and his guest as they serve you incredible stories.

Aired: | Expires: | Runtime: 3m 17s

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Extras

Moloka’i Poke Fishing

The protectors of land and sea.

2:39
Kaua’i Pa’akai (Salt) Ancestors

Sharing stories from one generation to another.

1:15
Kaua’i Pa’akai (Salt) Genealogy

Passing knowledge down to future generations

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Kaua’i Pa’akai (Salt) Hanapēpē Salt Ponds

Ed and Malia Nobrega-Olivera discuss the effects of climate change.

1:40
Episode 4 Preview | Kaua’i Pa’akai (salt)

Raiatea Helm shows us the importance of Aloha ʻĀina in the face of climate change.

0:30
Episode 3 Preview | Molokaʻi Poke

Hawaiian vocalist Raiatea Helm introduces us to “Molokaʻi style."

0:30
Episode 2 Preview | California

Jack Johnson reveals the influence his father had on him and shares those memories

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Surfer, photographer, actor, and environmentalist Haʻa Keaulana – protector of Oʻahu.

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Monterey Bay Aquarium

Chef Ed Kenney and, singer-songwriter, Jack Johnson visit the Monterey Bay Aquarium.

1:28
Makana Bird

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What matters to you.