Chicken Three Ways
Season 7
Episode 705
Watch this video with GBH
Passport
GBH members with Passport get full access to PBS shows, films, and specials like this one. Learn more about GBH Passport benefits.
Not a GBH Member yet?
Donate and start watching
Stuck?
Help
About the Episode
The Milk Street Cooks demonstrate three ways to prepare chicken. To start, Christopher Kimball cooks Circassian Chicken inspired by his travels in Turkey. Then, Milk Street Cook Rayna Jhaveri puts together Spanish-style Arroz con Pollo. To round out the episode, Milk Street Cook Lynn Clark makes Chicken Chilindrón, stewed with tomatoes, bell peppers and onion.
Aired:
09/09/23
| Expires: 12/06/23 | Runtime: 25m 46s