Eastern North Carolina Fish Stew
Season 2
Episode 7
About the Episode
Vivian crafts a modern version of a classic North Carolina fish stew.
Aired:
| Expires: | Runtime: 3m 00s
Recent Episodes
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Episode 1, Season 4<br> Onions and Avetts
Spring onions kick off the season in high gear as Vivian takes a break from her cookbook.| 24:40 -
Episode 1, Season 2<br> Blueberries and Boiling Over
A year after overcoming a devastating fire, Vivian and Ben go all-in on a 2nd restaurant.| 24:40
Extras
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Preview: Season 2, Ep 6: Apples
Vivian returns from her road trip and confronts her long absence from the restaurant.0:30 -
Preview: R-E-S-P-E-C-T the Butterbean
In this episode, Vivian and Ben are on the cusp of opening their new restaurant.0:30 -
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Preview: Shrimp Sells
Premiering October 11: A family beach trip turns competitive for Vivian and her sisters.0:30 -
Preview: Blueberries and Boiling Over
Season 2 kicks off as Vivian and Ben go all-in on a 2nd restaurant.0:30 -
Compound Ramp Butter for Steak and Baked Potato
Vivian celebrates the return of Spring and ramps with a compound butter.2:22 -
Celebrate the Holidays with Chef Vivian Howard
How does Vivian celebrate #holidaygoodness? Don't miss her holiday special on Dec. 16.5:39 -
Charlotte's Fried Chicken with Banana Sandwiches
Vivian meets with an old family friend to learn the secret to a Southern fried chicken.3:56 -
Mom's Run-Up Turnip Salad with Sausage
Watch Vivian prepare this traditional Southern dish with her mother.4:59 -
