A Juneteenth Conversation: The Past and Future of Black American Food
Season 2024
Episode 6253
About the Episode
Bryant Terry is an award-winning vegan chef and author of six books, including "Black Food: Stories, Art and Recipes from Across the African Diaspora." In honor of Juneteenth, Terry joins the show to discuss the evolution and diversity of African American cuisine and its connection to migration, identity, and resilience.
Aired:
| Expires: | Runtime: 16m 52s
Recent Episodes
-
Episode 7095, Season 2024<br> November 8, 2024
Luiz Inácio Lula da Silva; Olivia Troye; David Sanger| 55:47 -
Episode 7094, Season 2024<br> November 7, 2024
Jeff Zeleny; Alexander Stubb; Andriy Zagorodnyuk; Jonathan Martin| 55:47
Extras
-
What Trump’s Second Term Could Mean for the Rest of the World
NYT Natl. Security Correspondent David Sanger discusses foreign policy under Donald Trump.17:51 -
-
How Donald Trump Flipped Key Swing States and Won the Election
New York Times political reporter Astead Herndon breaks down the U.S. election.18:12 -
“The Highest Calling:” David Rubenstein Reflects on the American Presidency
David Rubenstein joins the show.17:34 -
“The Future Belongs to Democracy” Says Freed Russian Opposition Leader
Vladimir Kara-Murza discusses his fight for democracy.18:21 -
New Survey Finds Significant Support for Political Violence Ahead of Election
Robert Pape joins the show.17:26 -
No Early Voting, No Online Registration: Inside MS’s Voting Rights Battle
Cassandra Welchlin discusses her advocacy work with the Mississippi Black Women's Roundtable.17:57 -
How the Democratic Party Lost Its Way and What It Means for This Election
Timothy Shenk joins the show.18:03 -
George Packer: Working Class Voters Are “Up for Grabs” This Election
George Packer, staff writer for The Atlantic, discusses his recent piece about the election.18:27 -
The Costs of Mass Deportation? Expert Breaks Down Trump’s Immigration Plan
Aaron Reichlin-Melnick joins the show.17:58
