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Coming up Tuesday on on BPR, live from the BPL:
CNN’s John King
Boston Medical Center’s Dr. Katherine Gergen Barnett
Embrace Boston’s Imari Paris Jeffries
Giselle Byrd of The Theater Offensive ahead of the Embrace Ideas Festival
NBC Sports Boston’s Trenni Casey
Recent segments
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It's Polka Friday At Boston Public Radio
It's Polka Friday at Boston Public Radio! Master accordionists Marié Abe and Ralph Tufo faced off in honor of this weekend's Squeezebox Slam in Davis… -
Any Parent Could Tell You Exactly What Texas Police Officer Eric Casebolt Did Wrong
Eric Casebolt—a police officer in McKinney, Texas—was caught on video earlier this week chasing and waving his gun at a group of young African American… -
American Pharoah Captures The Triple Crown (And American Hearts)
Last week, a 3 year old colt named American Pharoah leapt across the finish line at Belmont, clinching the win and also, in the process, the elusive… -
A Very Moving News Quiz
Are you currently standing in your kitchen staring at half-empty cabinets with despair? Are there individually wrapped plates and tumblers strewn around… -
Juliette Kayyem On Appeals Court Immigration Decision: 'This Is Outrageous'
Yesterday, a federal appeals court upheld a hold on President Obama's executive action to delay deportation for millions of undocumented immigrants.… -
Ivan & Alyosha Perform Live On Boston Public Radio
If you're a fan of folk-pop indie rock bands, we have something here for you. If you don't like folk-pop indie rock bands, but like Dostoyevsky and "The…
Listen to previous shows
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BPR Full Show 4/16/20: Practicing 'Kalsarikännit'
Today on Boston Public Radio: NBC “Meet the Press” moderator Chuck Todd discussed the president’s authority the re-open the country, and talked about Joe Biden’s limited public presence during the pandemic. Boston Globe columnist Shirley Leung talked about the impact of the coronavirus pandemic on small businesses, and how it could shape the identity of U.S. cities for years to come. We opened our lines to talk with callers about how you think Massachusetts ought to go about reopening its economy. Former Massachusetts Democratic chair Steve Grossman discussed his views on what needs to be done to protect small businesses and under-resourced communities. We reopened or lines to continue the conversation about how the state’s economy and the coronavirus pandemic. We aired live audio from Gov. Charlie Baker’s Thursday press conference. Boston Globe columnist Alex Beam previewed an upcoming edition of the “Boston Public Radio” book club, and dissected the #pantsdrunk internet trend. -
BPR Full Show 4/15/20: Groundhog Day
Today on Boston Public Radio: We opened our lines to talk with listeners ahead of Gov. Charlie Baker’s Wednesday press conference. We aired live audio of the governor's press conference. A.G. Maura Healey called in to address the range of issues her office is confronting amid the coronavirus pandemic, and took questions from callers. Medical ethicist Art Caplan discussed President Trump’s decision to suspend funding for the World Health Organization, and racial disparities in COVID-19 victims. Writer and naturalist Sy Montgomery discussed whether house cats can catch the coronavirus, and pandas mating at a vacated Hong Kong zoo. -
BPR Full Show 4/14/20: The President's 'Total Authority'
Today on Boston Public Radio: We opened lines to talk with listeners about President Trump’s heated Monday press conference. NBC Sports Boston reporter Trenni Kusnierek discussed the slow reemergence of sports in the U.S., and athletic companies who’re pivoting to produce personal protective equipment. Writer and TIME Editor-at-Large Anand Giridharadas discussed issues with the U.S. relying on billionaires to offer aid during the coronavirus pandemic. Former Massachusetts Secretary of Education Paul Reville explained how the coronavirus pandemic is widening the gap between students from low and high-income families. Boston Pops Conductor Keith Lockhart talked about what the coronavirus pandemic has meant for his orchestra's annual July 4th concert, and what he’s been up to in quarantine. CNN’s John King broke down the latest national headlines. We re-opened our lines for a check-in with listeners to see how you’re doing. -
BPR Full Show 4/13/20: Fauci's Future, Our Reality
Today on Boston Public Radio: Dr. Sandro Galea, Dean of BU’s School of Public Health, discussed the likelihood of racial disparities in cases of COVID-19 in Massachusetts, as well as the implications surrounding the president’s potential firing of Dr. Anthony Fauci. We opened our lines to ask: if President Trump fires Dr. Anthony Fauci, will he make America sick again? TV expert Bob Thompson reviewed the work-from-home edition of "Saturday Night Live," and the series finales of “Modern Family” and “Schitt’s Creek.” WGBH news analyst and GroundTruth Project CEO Charlie Sennott discussed issues with Sweden’s lax approach to the coronavirus, and U.K. Prime Minister Boris Johnson’s release from an ICU after contracting COVID-19. Food writer Corby Kummer discussed clogged distribution channels in the food industry, and the current state of safety conditions for grocery store workers across the country. We continued the conversation about Anthony Fauci’s potential firing with listeners. We aired live audio of Gov. Charlie Baker’s Monday press conference. -
Corby Kummer: Food Waste During The Coronavirus Crisis
The closure of schools, businesses, and restaurants, due to the coronavirus pandemic, has created a problem of abundance with farmers across the country. Food writer Corby Kummer spoke with Boston Public Radio *on Monday, about farmers who have excess food. "There's this double problem of not enough farm workers to harvest food, and food not being distributed," he said. "A single chicken processor is smashing 750,000 unhatched eggs every week and the nation's largest dairy cooperative estimates farmers are dumping 3.7 million gallons of milk each day, because cows don't stop giving milk, chickens don't stop laying eggs, but the distribution channels are getting clogged." This newfound problem is a terrible irony of fresh food going to waste, Kummer added. "Then, what's going to come down the line are all of these crops that are going to ripen, and there won't be labor to pick them and they will be plowed under." *Kummer is a *senior editor at The Atlantic*, an award-winning food writer, and a senior lecturer at the Tufts Friedman School of Nutrition and Policy.