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Tuesday on BPR, live from the BPL:
CNN's John King
Media maven Sue O'Connell
Globe travel writer Chris Muther
NBC Sports Boston's Trenni Casey
Recent segments
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Shakespeare, Not Stirred
"But soft! What light through yonder window breaks? It is the east, and a cold, dry martini is the sun." That's a line from Shakespeare, of course,… -
Governor Baker On Green Line Extension: "There's Something That's Not Right Here"
Governor Charlie Baker is not committed to following through with the Green Line extension if it will run significantly over budget, he said on Boston… -
BPD Commissioner Bill Evans: Uber 'Out and Out Lied' About Safety Inspections
Boston Police Commissioner William Evans says that the ride-hailing service Uber "out and out lied" to him about performing safety inspections on their… -
New 'Smart Pill' Raises Ethical Questions
It happens to everyone. You’re prescribed a medication, and you forget to take it at the right time, in the right dose, or even to take it at all. This… -
Maura Healey: Other NFL Owners Should Follow Robert Kraft's Lead On Domestic Violence Prevention
Other team owners in the NFL should follow New England Patriots owner Robert Kraft's lead on domestic violence prevention, says Attorney General Maura… -
What Europe Can Learn From The U.S. About The Migrant Crisis
Now that European nations like Germany have pledged to accept Syrian migrants in large numbers, what happens next? Charles Sennott, head of The…
Listen to previous shows
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BPR REWIND FULL SHOW 12/26/17 The Turkey Takeover
If you can never get a seat at Boston’s wildly popular restaurant Myers and Chang—Myers and Chang can now come to you by way of a great new cookbook, Myers + Chang At Home. Chef Joanne Chang joins Jim and Margery to talk about it. We open up the lines and ask you about the turkeys who have been taking over parts of Massachusetts. Adam Gopnick joins Jim and Margery to regale us with tales of trying to make it New York City, it’s the subject of his new memoir, At the Stranger's Gate: Arrivals in New York. Microsoft exec turned experimental chef Nathan Myhrvold about his latest cookbook—a 50 pound exploration and explanation of bread, Modernist Bread, The Art and Science Jacques Pepin and his granddaughter Shorey join Jim and Margery to talk about their latest collaboration, A Grandfather's Lesson: In the Kitchen With Shorey -
Goodbye 2017 Hello 2018
2017 was a tough year, so we opened the lines to hear you vent about the worst parts of the year and what you are excited to see in 2018. Plus, food writer Corby Kummer, tech writer Andy Ihnatko, Emily Rooney, Callie Crossley, and a festival news quiz. (Full Show 12/22/17) -
Ask The Attorney General Maura Healey: Net Neutrality
Attorney General Maura Healey joined us for another edition of Ask The AG where she took your questions and ours. Plus, medical ethicist Art Caplan, Mass. Senator Ed Markey on the new GOP tax plan, and we opened the lines to hear if you think the man flu is real. (12/21/17) -
The Taxing Minutiae Of The GOP Tax Plan
With the imminent passing of the GOP tax plan in the near future, we opened the lines to hear your thoughts on the plan. Plus, author Celeste Ng, animal expert Sy Montgomery, Harvard Business Schools' Michael Norton and Nancy Koehn, and CNN's John King. (Full show 12/19/17) -
Do You Believe In UFOS?
After the revelation that the Pentagon had active program searching for UFOs came to light this weekend, we opened the lines to hear your thoughts on UFOS. Are they real or is it just light hitting off a weather balloon? Plus, A political roundtable, ACLU's Carol Rose, Charlie Sennott, and TV expert Bob Thompson.