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Wednesday on BPR, live from the BPL:
"Ask the AG" with Attorney General Andrea Campbell, 11 AM - 12 PM
GBH executive arts editor Jared Bowen
Tufts food policy analyst Corby Kummer
Naturalist and author Sy Montgomery
Recent segments
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A Very Ho-Ho-Holiday News Quiz
Nothing says "happy holidays" like a Friday News Quiz. To prove it, we brought two bona fide Santa Clauses—that's right, two!—to face off on this week's… -
FROM PARIS: Climate Talks "Bringing Light" To Dark Recent History
Last Friday, France held a memorial for the 130 citizens killed during the terrorist attacks of November 13th. This week, the city hosts 50,000 visitors… -
The Biggest Threat To Your Health And Safety This Thanksgiving Is In Your Kitchen
This afternoon, President Barack Obama announced there was no "specific, credible threat" on the homeland ahead of the Thanksgiving holiday weekend. He… -
Dispatches From Paris: A Climate of Defiance
It has been ten days since Paris was wracked by a terrorist attack that killed 130 and injured hundreds others. But in that time, the City of Light has… -
Attorney General Maura Healey: "We Need To Keep Pushing" On Public Records Laws
Attorney General Maura Healey says the public records reform bill approved by the House earlier this week, while a step in the right direction, does not… -
Take My (Work) Wife, Please
If you've ever shared food with someone you work with, or passed notes about that one guy in your office who always chews with his mouth open and sneezes…
Listen to previous shows
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BPR Full Show 1/13/20: Booker Bails & Bloomberg Bets a Billion
Today on Boston Public Radio: Charlie Chieppo and Shannon O’Brien discussed the latest headlines around the 2020 election, and Gov. Baker’s Transportation Climate Initiative. Charlie Chieppo is principal of Chieppo Strategies, Senior Fellow at the Pioneer Institute and Adjunct Professor at Suffolk University. Shannon O'Brien is former State Treasurer and Democratic nominee for governor. WGBH News Analyst and GroundTruth Project CEO Charlie Sennott discussed protests in Iran after state officials admitted fault for the shooting down of a Ukrainian jetliner. We opened our lines to callers to talk about the rise of billionaires Tom Steyer and Michael Bloomberg in the 2020 race. TV writer Bob Thompson spoke on the legacy of screenwriter Buck Henry, and discussed the ratings success of Jeopardy’s “GOAT" series. Reverends Irene Monroe and Emmett Price III, hosts of WGBH’s All Rev’d Up, discussed Ex-Pope Benedict’s recent statement defending the celibacy of priests, as well as the 1-year anniversary of a Bethesda church harboring an undocumented woman and her children. Tech writer Andy Ihnatko recapped the 2020 Consumer Electronics Show, and discussed Facebook’s recent announcement re-affirming their position on the policing of political ads. Poet Richard Blanco joined us for another edition of The Village Voice, where he discussed the contemporary value of the sonnet. -
BPR Full Show 1/10/20: "Pass Over" In January
Today on Boston Public Radio: We opened lines to ask callers: are you complicit in the robot takeover? Boston Mayor Marty Walsh stopped by for our monthly edition of "Ask the Mayor”. Boston Globe business writer Shirley Leung discussed slowing revenue at the Encore Casino in Everett, and Marty Walsh’s proposal to pull funding from local corporations to increase funding for Boston's affordable housing. Under the Radar host Callie Crossley discussed the racism that contributed to Prince Harry and Meghan Markle’s decision to resign from royal duties, and "Judge Judy” Sheindlin’s endorsement of Michael Bloomberg for president. Lewis Wheeler and Hubens “Bobby” Cius from the play "Pass Over" joined us for our weekly news quiz. -
BPR Full Show 1/9/20: A Ritual A Day Keeps Divorce Away
Today on Boston Public Radio: MSNBC “Meet the Press” moderator Chuck Todd discussed the latest headlines around Iran, the 2020 presidential race, and President Trump’s impeachment. Rep. Bill Keating discussed the Senate impeachment vote, the evolution of the Republic party, and his views on the erosion of the War Powers Act. We opened our lines to talk with callers about Iran and the War Powers Act. Former Suffolk County Sheriff and Secretary of Public Safety Andrea Cabral discussed litigation against Boston University over a dorm room assault, and voting rights for the present and formerly incarcerated. Harvard Business School’s Michael Norton talked about the benefit of rituals in keeping relationships strong. We invited listeners to call in with stories about rituals in their own relationships. Mass. Senator Ed Markey called in to discuss his 2020 re-election campaign and the Senate impeachment trial. We asked listeners to call in with their thoughts on “Megxit." -
BPR Full Show 1/8/20: Immigration, Iran, and the ICA
Today on Boston Public Radio: We opened lines to callers to hear your thoughts on Iran’s Tuesday night missile strike. We aired live audio of President Trump’s statement regarding the Iranian missile strike. CNN analyst Juliette Kayyem recapped President Trump’s statements and offered her take on how it could impact tensions moving forward. Ali Noorani, Executive Director of the National Immigration Forum, discussed Iranian-Americans being detained by immigration officials at U.S. borders. Harvard Business School historian Nancy Koehn and the Kennedy School’s David Gergen discussed historic examples of leadership in times of crisis, and weighed in on the situation with Iran. Medical ethicist Art Caplan discussed questions of transparency surrounding the health of several 2020 presidential candidates. WGBH Executive Arts Editor Jared Bowen reviewed "Little Women,” “1917,” and “Bombshell,” as well as a new exhibit at the ICA called “When Home Won’t Let You Stay." -
Going Zero Waste Will Be A 'Selling Point' For Restaurants, Says Corby Kummer
Food writer Corby Kummer spoke with Boston Public Radio *on Tuesday about a zero waste Brooklyn restaurant that could change other restaurateurs' relationship with food waste. "This restaurant called Rhodora is trying to figure out how never to have to give anything to the dump that could have been recycled or composted," Kummer said. 'It's not easy to do, but I do think it's going to be a selling point." Zero waste restaurants may start to gain popularity among environmentally conscious consumers, Kummer noted. "I do think that young people are going to choose this and look at this as a reason to eat in the restaurant," he said. "Rhodora is just starting, and [going zero waste] is expensive and complicated, but they've got to blaze the trail." *Kummer is a *senior editor at The Atlantic*, an award-winning food writer, and a senior lecturer at the Tufts Friedman School of Nutrition and Policy.