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Coming up Friday on BPR, live from the BPL:
Live Music Friday with three time Poet laureate Robert Pinsky
Former executive editor of the New York Times Jill Abramson
NBC 10 Boston media maven Sue O’Connell
Recent segments
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Climate Activists Focusing On The Impact Of Climate Change On Children And Families
The Sunrise Movement and Mothers Out Front are working to change the dialogue about climate change and push for bold reforms. -
BPR Political Roundtable: Bloomberg Should Use His Billions To 'Counterattack' Trump
Frank Phillips and Peter Gelzinis think that Bloomberg should strategically use his money to bring down President Trump. -
Bob Thompson: 'The Little Mermaid Live' Fell Flat
Despite high viewership, the production was not received warmly by critics. -
All The News That's Fit To Paint
Two Boston artists Keith Maddy and Ed Stitt are quizzed on the week's news. -
Chuck Todd: Without A Third-Party Candidate, 'I Don't Know How' Trump Recreates 2016 Win
Todd says a third-party candidate is one of the only real chances Trump has of cracking the electoral college. -
Shirley Leung On Diverse City Council: 'They’re Not Gonna Wait For Change'
The Boston Public Radio contributor expressed excitement for the future of politics in Boston in the wake of Tuesday’s election.
Listen to previous shows
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BPR Full Show 4/16/20: Practicing 'Kalsarikännit'
Today on Boston Public Radio: NBC “Meet the Press” moderator Chuck Todd discussed the president’s authority the re-open the country, and talked about Joe Biden’s limited public presence during the pandemic. Boston Globe columnist Shirley Leung talked about the impact of the coronavirus pandemic on small businesses, and how it could shape the identity of U.S. cities for years to come. We opened our lines to talk with callers about how you think Massachusetts ought to go about reopening its economy. Former Massachusetts Democratic chair Steve Grossman discussed his views on what needs to be done to protect small businesses and under-resourced communities. We reopened or lines to continue the conversation about how the state’s economy and the coronavirus pandemic. We aired live audio from Gov. Charlie Baker’s Thursday press conference. Boston Globe columnist Alex Beam previewed an upcoming edition of the “Boston Public Radio” book club, and dissected the #pantsdrunk internet trend. -
BPR Full Show 4/15/20: Groundhog Day
Today on Boston Public Radio: We opened our lines to talk with listeners ahead of Gov. Charlie Baker’s Wednesday press conference. We aired live audio of the governor's press conference. A.G. Maura Healey called in to address the range of issues her office is confronting amid the coronavirus pandemic, and took questions from callers. Medical ethicist Art Caplan discussed President Trump’s decision to suspend funding for the World Health Organization, and racial disparities in COVID-19 victims. Writer and naturalist Sy Montgomery discussed whether house cats can catch the coronavirus, and pandas mating at a vacated Hong Kong zoo. -
BPR Full Show 4/14/20: The President's 'Total Authority'
Today on Boston Public Radio: We opened lines to talk with listeners about President Trump’s heated Monday press conference. NBC Sports Boston reporter Trenni Kusnierek discussed the slow reemergence of sports in the U.S., and athletic companies who’re pivoting to produce personal protective equipment. Writer and TIME Editor-at-Large Anand Giridharadas discussed issues with the U.S. relying on billionaires to offer aid during the coronavirus pandemic. Former Massachusetts Secretary of Education Paul Reville explained how the coronavirus pandemic is widening the gap between students from low and high-income families. Boston Pops Conductor Keith Lockhart talked about what the coronavirus pandemic has meant for his orchestra's annual July 4th concert, and what he’s been up to in quarantine. CNN’s John King broke down the latest national headlines. We re-opened our lines for a check-in with listeners to see how you’re doing. -
BPR Full Show 4/13/20: Fauci's Future, Our Reality
Today on Boston Public Radio: Dr. Sandro Galea, Dean of BU’s School of Public Health, discussed the likelihood of racial disparities in cases of COVID-19 in Massachusetts, as well as the implications surrounding the president’s potential firing of Dr. Anthony Fauci. We opened our lines to ask: if President Trump fires Dr. Anthony Fauci, will he make America sick again? TV expert Bob Thompson reviewed the work-from-home edition of "Saturday Night Live," and the series finales of “Modern Family” and “Schitt’s Creek.” WGBH news analyst and GroundTruth Project CEO Charlie Sennott discussed issues with Sweden’s lax approach to the coronavirus, and U.K. Prime Minister Boris Johnson’s release from an ICU after contracting COVID-19. Food writer Corby Kummer discussed clogged distribution channels in the food industry, and the current state of safety conditions for grocery store workers across the country. We continued the conversation about Anthony Fauci’s potential firing with listeners. We aired live audio of Gov. Charlie Baker’s Monday press conference. -
Corby Kummer: Food Waste During The Coronavirus Crisis
The closure of schools, businesses, and restaurants, due to the coronavirus pandemic, has created a problem of abundance with farmers across the country. Food writer Corby Kummer spoke with Boston Public Radio *on Monday, about farmers who have excess food. "There's this double problem of not enough farm workers to harvest food, and food not being distributed," he said. "A single chicken processor is smashing 750,000 unhatched eggs every week and the nation's largest dairy cooperative estimates farmers are dumping 3.7 million gallons of milk each day, because cows don't stop giving milk, chickens don't stop laying eggs, but the distribution channels are getting clogged." This newfound problem is a terrible irony of fresh food going to waste, Kummer added. "Then, what's going to come down the line are all of these crops that are going to ripen, and there won't be labor to pick them and they will be plowed under." *Kummer is a *senior editor at The Atlantic*, an award-winning food writer, and a senior lecturer at the Tufts Friedman School of Nutrition and Policy.