EXPLORE MORE
Coming up on BPR, Thursday, January 2, 2025:
NBC's Chuck Todd
Former Sec. of Public Safety Andrea Cabral
Boston Globe business columnist Shirley Leung
Food policy analyst Corby Kummer
Recent segments
-
Imani Perry Talks Race And Parenthood
The author of “Breathe: A Letter to my Sons” discussed her new book. -
The Growing Field Of Cyborg Botany
A world with plant-robot hybrids might make our digital experience feel more natural, says Harpreet Sareen. -
Corby Kummer: Unions Are Suing A Trump Administration Move To Speed Up Pig Slaughtering
The federal government ended limits on the speed of pork slaughter lines, a move that food workers' laborers say puts them at risk. -
Nancy Koehn: Slowing Tech Represents A 'Real Reckoning'
The Harvard historian gave her perspective on dwindling growth for several Silicon Valley companies. -
Uncorked With Jonathon Alsop: The Wine Tariff
A new American tariff will go into place later this month on many European wines. -
Naomi Klein: 'It Would Be A Shame If Markey Wasn't Sent Back To The Senate'
Klein supports the reelection of Green New Deal co-author Sen. Ed Markey in the face of Rep. Joe Kennedy's challenge.
Listen to previous shows
-
Corby Kummer: Restaurateurs moving to suburbia "not really completely new"
While many think the suburbs have a “boring, white bread reputation,” the pandemic has caused a wave of restaurateurs to set their eyes on suburbia over the big city. Food writer Corby Kummer joined Boston Public Radio on Monday to share why increasing numbers of restaurateurs are choosing to open restaurants in the suburbs rather than the big city – and how new of a trend this really is. Although the pandemic spurred many people to move from urban areas to suburbia, Kummer notes that independent, award-winning restaurants have long pre-dated the pandemic. “There's lots of different groups that are opening restaurants, and I think there's a more discerning customer base that wants higher quality,” Kummer noted. Kummer pointed to Il Capriccio Ristorante e Bar in Waltham, an award-winning Northern Italian restaurant that first opened in 1981. The original owner of IL Capriccio, Enzo Danesi, worked at Barsanti’s in Boston and Le Bocage in Cambridge before opening his restaurant in Waltham. Il Capriccio recently reopened at The Merc at Moody and Main. “This is part of a trend that has been accelerated by the pandemic and people moving to suburbs, but it's not really completely new,” Kummer said. Kummer is the executive director of the Food and Society policy program at the Aspen Institute, a senior editor at The Atlantic and a senior lecturer at the Tufts Friedman School of Nutrition Science and Policy. -
BPR Full Show: Thank You for Being a Friend
Today on Boston Public Radio: We begin the show by asking listeners for their thoughts on the state of ‘Jeopardy!’ after Amy Schneider continued her streak to become the second-place record holder for consecutive game wins. Trenni Kusnierek talks about the athletes taking extreme caution around COVID-19 before the Beijing Olympics, and the Kansas City Chiefs’ victory over the Buffalo Bills this past weekend. Kusnierek is a reporter and anchor for NBC Sports Boston and a weekly Boston Public Radio contributor. Massachusetts Senate President Karen Spilka discusses the Mass. legislature moving forward with a $55 million COVID-19 response bill, and the possibility of passing same-day voter registration in the state. Spilka is president of the State Senate. Billy Baker shares the challenges of making friends in adulthood, especially for men. Baker is a Boston Globe reporter. His memoir, “We Need To Hang Out,” is out today in paperback. Bob Luz talks about how the restaurant industry has been impacted by Mayor Michelle Wu’s indoor vaccine mandate. Luz is President and CEO of the Massachusetts Restaurant Association. We then open the phone lines, asking listeners about their experiences with the indoor vaccine mandate. John King updates us on the latest political headlines, from rising tension between Russia and Ukraine to former Attorney General Bill Barr cooperation with the Jan. 6 committee. King is CNN’s Chief National Correspondent and anchor of “Inside Politics,” which airs weekdays and Sunday mornings at 8 a.m. We end the show by talking with listeners about the challenges of making and keeping friends as an adult. -
BPR Full Show: Sky High
Today on Boston Public Radio: We begin the show by asking listeners about their marijuana habits, after a report showed cannabis tax revenue has surpassed alcohol revenue in the state. Lylah Alphonse updates listeners on the latest news from Rhode Island, including the status of marijuana legalization and the state of hospitals amid the Omicron surge. Alphonse is the Rhode Island editor for The Boston Globe. Charlie Sennott weighs in on growing tensions between Russia and Ukraine, and the Biden Administration’s foreign policy decisions. Sennott is a GBH News analyst and the founder and CEO of The GroundTruth Project. Edgar B. Herwick III looks back on this season of the Curiosity Desk, including answering questions about fruit flies, right-on-red rules and unwritten rules of Boston. Edgar B Herwick III is host of the Curiosity Desk at GBH, which just wrapped up season one of its YouTube show. The Revs. Irene Monroe and Emmett G. Price III discusses Dorothy Day’s legacy after the Archdiocese of New York asked the Vatican to make her a saint. Monroe is a syndicated religion columnist and the Boston voice for Detour’s African American Heritage Trail. Price is founding pastor of Community of Love Christian Fellowship in Allston and the inaugural dean of Africana studies at Berklee College of Music. Together, they host the “All Rev’d Up” podcast at GBH. Corby Kummer talks about the growth of quality restaurants in suburbs and vodka infused oysters. Kummer is the executive director of the food and society policy program at the Aspen Institute, a senior editor at The Atlantic and a senior lecturer at the Tufts Friedman School of Nutrition Science and Policy. We end the show by asking listeners what items they have not been able to find at the grocery store, and Americans’ allegiances to particular food brands. -
BPR Full Show: Tuna melts, mac and cheese and all things comfort food
Today on Boston Public Radio: We begin the show by asking listeners what parts of pre-pandemic life they have left behind as we enter year three of COVID-19. LaTosha Brown weighs in on what the fight for voting rights and recent legislative failure means for the country’s Black community. LaTosha Brown is the co-founder of Black Voters Matter. Callie Crossley talks about the death of fashion journalist and Vogue editor André Leon Talley, and where to find the best comfort food in Boston. Crossley hosts GBH’s Under the Radar and Basic Black. Andy Ihnatko updates listeners on all things tech, including a study by the Fed into whether the U.S. should create a “digital dollar” and debates over the effect of 5G on airports. Ihnatko is a tech writer and blogger, posting at Ihnatko.com. Sue O’Connell discusses a viral clip of a TV reporter getting hit by a car while on live air, the death of Meat Loaf and controversial updates to the M&M characters. O’Connell is the co-publisher of Bay Windows and the South End News, as well as NECN's political commentator and explainer-in-chief. Eliza Parad critiques the state of bike safety in Boston, and what the city should do to improve biking in the city. Parad is the Director of Organizing for the Boston Cyclists Union. We end the show by asking listeners for their favorite comfort foods. -
BPR Full Show: Jeopardy!
Today on Boston Public Radio: Chuck Todd updates listeners on all things politics, including the failure of Democrats to pass voting rights legislation and the state of President Joe Biden’s term. Todd is the moderator of “Meet the Press,” host of “Meet the Press Daily” on MSNBC and the political director for NBC News. Then, we ask listeners their thoughts on Attorney General Maura Healey’s announcement that she is running for governor. Andrea Cabral tells the story of a con artist from Rhode Island arrested after faking his own death, and discusses debates over the efficacy of road tests for driving while high. Cabral is the former Suffolk County sheriff and the former Massachusetts secretary of public safety. She is currently the CEO of the cannabis company Ascend. Paul Reville explains how things are going in schools amid the Omicron surge and mental health crisis. Reville is the former Massachusetts secretary of education and a professor at Harvard University’s Graduate School of Education, where he also heads the Education Redesign Lab. His latest book, co-authored with Lynne Sacks, is “Collaborative Action for Equity and Opportunity: A Practical Guide for School and Community Leaders.” Shirley Leung discusses the state overpaying unemployment and asking for money back, and the latest news from Mass. and Cass. Leung is a business columnist for The Boston Globe and a Boston Public Radio contributor. Tom Nichols shares tips on competing in Jeopardy and why he thinks long running winning streaks are antithetical to the show’s character. Nichols is a Contributing Writer and proprietor of “Peacefield” newsletter at The Atlantic, a professor of national security affairs at the US Naval War College in Newport, Rhode Island and a five-time Jeopardy winner. We end the show by asking listeners for stories of grudges they still hold.