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Wednesday on BPR:
Boston Globe travel writer Christopher Muther
Sky & Telescope editor Kelly Beatty
James Beard award-winning chef Gabrielle Hamilton
Two local chefs on the New York Times’ list of 50 best restaurants in America: Jody Adams of La Padrona, and Aidan McGee of McGonagle's Pub
We will be back at the BPL Studio as soon as we make some updates to the space. We will keep you posted
Recent segments
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Immigrant Cuisines Of Boston Featured In Second Season Of 'No Passport Required'
The second season features an episode based around thriving immigrant communities in Boston. -
John King On Trump’s Re-Election: 'The President Is As Strong As He Has Ever Been’
“I know a lot of Democrats will recoil at that,” the “Inside Politics” anchor said. -
Should New Hampshire Have The First Primary In The Nation?
As the first primary in the nation, New Hampshire has a major impact on presidential primaries. -
Ari Barbanell And Paul English On The Upcoming Boston Winter Walk To End Homelessness
The walk aims to "demystify" the lived experiences of people who are un-housed. -
Trenni Kusnierek Decodes Tom Brady’s Cryptic Super Bowl Ad
The NBC Sports Boston reporter clarified that Brady could very well still be leaving the Patriots. -
The ACLU Of Massachusetts Wants To Ban Facial Recognition Technology, For Now
The civil liberties organization has privacy concerns over a technology that is unregulated in the public space.
Listen to previous shows
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Best Of BPR 2/01: Resettling Refugees & Lottery Drama
Best Of BPR 2/01: Resettling Refugees & Lottery Drama -
Best Of BPR 2/01: Resettling Refugees & Lottery Drama
Best Of BPR 2/01: Resettling Refugees & Lottery Drama -
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BPR Full Show 1/31: Food For The Mind & Soul
BPR Full Show 1/31: Food For The Mind & Soul -
Best Of BPR 1/31: Two Newton Teachers On Why They're Striking & Spaghetti For The Soul
Best Of BPR 1/31: Two Newton Teachers On Why They're Striking & Spaghetti For The Soul
