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Coming up Wednesday on BPR, live from the BPL:
Food policy expert Corby Kummer
Harvard national security expert Juliette Kayyem
Boston Pops conductor Keith Lockhart
The Long Run: Rachel Binstock from Wasted*
Recent segments
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Brenda Cassellius On Pending State Review Of Boston Schools: 'I Welcome Partnership' From The State
The results of a state review of Boston Schools have not been publicly released yet. -
Shirley Leung On The Impact The Coronavirus Will Have On Boston's Economy
Hotels and restaurants will be affected most in Boston due to coronavirus fears, says Leung. -
Bloomberg Campaign Says Decision To Release 3 Women From NDAs Shows His Strength As A Leader
Presidential candidate Michael Bloomberg has faced immense criticism from his opponents for his decision to only release three women from non-disclosure agreements they signed with his company. -
Alex Beam Recounts Nuanced ‘Interview' With Dog Mica
The Boston Globe columnist pressed his wife’s terrier on the 2020 Democratic race. -
Nathan Phillips, Who Went On Hunger Strike To Stop The Weymouth Compressor Station, Calls On Gov. Baker To Denounce The Project
The activist says the project is a 'carbon bomb' and a 'financial house of cards.' -
Chuck Todd: Bernie Sanders Appears Confident Ahead Of Super Tuesday
On Saturday, Sen. Bernie Sanders will hold a rally on the Boston Common just days before Super Tuesday.
Listen to previous shows
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BPR Full Show 11/5: Ask The Governor!
Governor Maura Healey joins for Ask the Governor.Then we open the phone lines to hear listener reactions to yesterday's elections results. Faith Soloway, Bitch and Melissa Ferrick are all part of a musical comedy show "One Long Earring." They perform ahead of a show tomorrow night at the Crystal Ballroom.GBH's Jared Bowen discusses Kennedy Center ticket sales plummeting and Serj Tankian's exhibit at the Armenian Museum in Watertown.CNN chief national correspondent John King joins for a politics rundown and election day debrief.We end the show with a query about the exclamation mark. When should it be use, if ever? We take your calls!! -
BPR Full Show 11/4: Ask The Attorney General
Massachusetts AG Andrea Campbell takes from audience members.Senator Ed Markey on the government shutdown, food access, and small businesses feeling the pressure amid tariffs. The Boston Foundation's Lee Pelton joins to discuss how the government shutdown is impacting nonprofit workTiffani Faison and Zimu Chen are restaurateurs behind two of Boston Magazine's favorite new spots: Bubble Bath + Darling. They join to discuss -
Best Of BPR 11/03: Everyone Has A Role in Resistance & The YMCA's Food Programs
Today:ACLU of Massachusetts executive director Carol Rose discusses the challenges to the rule of law under the current presidential administration, and the legal victories holding those in power accountable. And David Shapiro, head of the YMCA of Greater Boston, discusses how his organization is joining the effort to keep vulnerable Massachusetts residents fed through the government shutdown. Boston residents can visit Boston.gov/SNAP or call Boston 311 to learn more about the City resources that are available for support. -
BPR Full Show 11/3: Come Together...At The Table
National security expert Juliette Kayyem on the investigation into an explosion at a Harvard Medical School building over the weekend, and President Trump’s continued attacks on Venezuelan boats, even as the UN cites human rights violations. Plus, why he's threatening U.S. military action in Nigeria.Carol Rose of the ACLU of Massachusetts discusses the ACLU-led class action suit on behalf of detained immigrants who have been denied bond hearings. Plus, whether the U.S. supreme court will hand Trump yet another major victory on tariffs. Michael Curry of the Mass League of Community Health Centers on the government shutdown, healthcare costs and remembering his friend, former Newton mayor Setti Warren.David Shapiro of the YMCA of Greater Boston on how the Y is meeting Boston’s food needs during the shutdown. Alexander Smalls is an award-winning opera singer turned James Beard Award-winning cookbook author and chef. He joins us ahead of an event at Suffolk University.