Boston Public Radio

To President Trump’s statements downplaying the need for more ventilators, the physician said "I kind of want to scream."

Like restaurants and movie theaters, most artistic venues have closed their doors and canceled performances.

A 3D-printer made hundreds of copies of a ventilator piece in high demand.

Food supply anxiety is creating a demand for personal gardens.

As the novel coronavirus responsible for the outbreak of COVID-19 continues to spread, there is a growing chorus of people calling for the release of prisoners who either no longer pose a threat to society or committed nonviolent offenses and are vulnerable to fatally contracting the disease

Members of the House are expected to vote Thursday on a $2.2 trillion economic relief bill to mitigate financial effects of the coronavirus pandemic.

Today on Boston Public Radio we’re on tape, bringing you some of our favorite conversations from the not too distant past: Bishop Michael Curry joins us to preach the power of love in dark times, in a conversation sparked by his new book "Love Is The Way: Holding Onto Hope In Troubling Times.” Curry is the current presiding bishop of The Episcopal Church. Bill Buford discusses differences between attitudes around restaurant dining in France and the U.S., in a conversation about his new book, "Dirt: Adventures In Lyon As A Chef In Training, Father, And Sleuth Looking For The Secret Of French Cooking." Buford is an author and journalist. Alan Alda talks about the joy of creating his new interview podcast, and his trip to the New England Aquarium with BPR contributor Sy Montgomery. Alda is an actor, and hosts the podcast "Clear + Vivid With Alan Alda." Rick Steves shares his memories of his first visit to Afghanistan in 1978 and what travel may look like with the rise of the Delta variant. Steves is an author, television and radio host and the owner of the Rick Steves' Europe tour group. You can catch his television show, "Rick Steves’ Europe," weeknights at 7:30 p.m. on GBH 2 and his radio show, “Travel With Rick Steves,” Sundays at 4 p.m. on GBH.

Boston Public Radio is on tape today, bringing you some of our favorite conversations from the not too distant past. Sebastian Junger speaks about his latest book, “Freedom,” which looks at the meaning of freedom in its many iterations. Junger is a journalist, author and filmmaker. Michelle Singletary discusses her latest book, “What To Do With Your Money When Crisis Hits: A Survival Guide.” Singletary is a nationally syndicated columnist for The Washington Post, whose award-winning column "The Color of Money" provides insight into the world of personal finance. Michael Moss previews his new book and explained how some drug addiction experts are shifting their attention to food addiction. Moss is a Pulitzer Prize-winning journalist and author. His latest book is “Hooked: Food, Free Will And How The Food Giants Exploit Our Addictions.” Dr. Marcia Chatelain discusses the historic role McDonald’s plays in the Black community and the origins of Black capitalism. Dr. Chatelain is a professor of history in African American studies at Georgetown University. She’s the author of “Franchise: The Golden Arches in Black America,” which won a Pulitzer Prize this year for history.

Today on Boston Public Radio we’re on tape, replaying some of our favorite conversations with a focus on author interviews: Don Lemon tells stories from his book, “This Is The Fire: What I Say To My Friends About Racism." Lemon anchors “CNN Tonight with Don Lemon,” airing weeknights at 10 p.m. He’s also a #1 bestselling New York Times author. Chasten Buttigieg discusses his memoir, “I Have Something to Tell You,” and the challenges facing LGBTQ+ communities in the U.S. Buttigieg is a teacher and the husband of U.S. Secretary of Transportation Pete Buttigieg. Sy Montgomery dives into the world of hummingbirds with her latest book, “The Hummingbirds’ Gift: Wonder, Beauty And Renewal On Wings.” Montgomery is a journalist, naturalist and a BPR contributor. David Byrne talks about the film adaptation of his tour, "American Utopia," and his accompanying illustrated book. Byrne is a singer, songwriter and guitarist, and founding member of the Talking Heads. Nancy Schön discusses her recent work and the mysteries behind the decoration of her iconic “Make Way For Ducklings” sculpture in Boston’s Public Garden. Schön is a sculpture artist, and her latest book is “Ducks on Parade!” Derek DelGaudio weighs in on the roles identity and illusion play in his work, along with the thought process behind his film "In & Of Itself." DelGaudio is a writer and artist. His latest book is “Amoralman: A True Story And Other Lies,” and his film, "In & Of Itself," is on Hulu. Gish Jen highlights differences between individualistic and collectivistic cultures in her new book, "The Girl At The Baggage Claim: Explaining the East-West Culture Gap." Jen is a novelist and nonfiction writer. Meredith Goldstein previews her YA book, “Things That Grow,” and talks about the state of romance and relationships during the pandemic. Goldstein is an advice columnist and features writer for the Boston Globe. Her advice column, Love Letters, is a daily dispatch of wisdom for the lovelorn that has been running for more than a decade. She also hosts the Love Letters podcast. Richard Blanco reads Chen Chen’s poem “Poem in Noisy Mouthfuls”, Ocean Vuong’s poem “Kissing in Vietnamese” and Li-Young Lee’s poem “I Ask My Mother to Sing.” Blanco is the fifth inaugural poet in U.S. history. His new book, "How To Love A Country," deals with various socio-political issues that shadow America.

Boston Public Radio is on tape today, bringing you BPR’s cookbook – conversations with some of our favorite chefs from over the years. Joanne Chang talks about her latest book inspired by her baking journals, “Pastry Love: A Baker’s Journal of Favorite Recipes.” Chang is a James Beard award winning pastry chef. Bren Smith shares different ways to eat kelp in his book “Eat Like a Fish: My Adventures Farming the Ocean to Fight Climate Change.” Smith is a former commercial fisherman and executive director of the non-profit GreenWave, focused on regenerative farming in water ecosystems. Jacques Pépin and Shorey Wesen discuss cooking together as grandfather and granddaughter as part of their latest collaboration, the cookbook “A Grandfather’s Lessons: In the Kitchen with Shorey.” Pépin is a chef, author and PBS contributor. Wesen is his granddaughter and cookbook collaborator. Dolores Huerta talks about why her work as a labor leader for farm workers’ rights remains as relevant today as it was in the 1960s, and about coining the phrase “Sí, se puede.” Huerta is an activist and co-founder of the National Farmworkers Association alongside Cesar Chaves. Nathan Myhrvold dives into the world of bread baking with his latest cookbook, a 50 pound, six-volume series titled “Modernist Bread, The Art and Science.” Myhrvold is a Microsoft executive turned experimental chef and founder of The Cooking Lab. Marcus Samuelsson highlights Ethiopian, Swedish and other international cuisines in talking about his PBS show “No Passport Required.” Samuelsson is a global restaurateur, chef and TV host. Andrew Li and Irene Li share food and tips from their latest cookbook, which they wrote with their sister Margaret Li: “Double Awesome Chinese Food: Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen.” Andrew Li and Irene Li are co-founders of the restaurant Mei Mei, along with their sister Margaret Li. Christopher Kimball previews his latest Milk Street cookbook, “Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine.” Kimball is the founder of Milk Street, a food media company which produces Christopher Kimball’s Milk Street Magazine. He’s also the host of Milk Street Radio and Milk Street TV.

Today’s Boston Public Radio is on tape. We’re bringing you the ultimate book club — back-to-back conversations from over the years with some of our favorite writers: Kevin Young shares from his collection of poetry, “Brown.” Young is the poetry editor of The New Yorker and the director of the Smithsonian Institution’s National Museum of African American History and Culture. Ann Patchett discusses the autobiographical elements of her book “Commonwealth,” and makes a pitch to all readers to shop at local, independent bookstores. Patchett is an author and the owner of Parnassus Books in Nashville, Tenn. Sy Montgomery explores animal intelligence and what people can learn from animals. Montgomery is a journalist, naturalist and a BPR contributor. Her latest book is “The Hummingbirds’ Gift: Wonder, Beauty, and Renewal on Wings.” David Duchovny talks about his book, “Miss Subways: A Novel.” Duchovny is an actor and writer, and recently appeared in the Netflix series “The Chair.” Elizabeth Gilbert discusses her book “Big Magic,” a self-help book about tapping into creativity. Gilbert is a journalist and writer — her other books include “Eat, Pray, Love” and “Committed.” T.C. Boyle drops in on the dropout culture with his novel “Outside Looking In,” which is based on the LSD research of Timothy Lear. Boyle is a novelist and short story writer. Lizzie Post weighs in on cannabis culture in her new book, “Higher Etiquette: A Guide to the World of Cannabis, From Dispensaries to Dinner Parties.” Post is a writer, co-director of The Emily Post Institute and great-great-granddaughter of etiquette writer Emily Post. Sebastian Smee talks about his book “The Art of Rivalry: Four Friendships, Betrayals, and Breakthroughs in Modern Art.” Smee is an art critic for The Washington Post.