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Wednesday on BPR:
Boston Globe travel writer Christopher Muther
Sky & Telescope editor Kelly Beatty
James Beard award-winning chef Gabrielle Hamilton
Two local chefs on the New York Times’ list of 50 best restaurants in America: Jody Adams of La Padrona, and Aidan McGee of McGonagle's Pub
We will be back at the BPL Studio as soon as we make some updates to the space. We will keep you posted
Recent segments
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Sy Montgomery On Llama Antibodies, And How They Might Help Fight COVID-19
'Llamas produce a special class of antibodies that are better than human ones,' the naturalist said. -
CBS Buys John Krasinski's Youtube Series With An 'Odd' Twist, Says Bob Thompson
Krasinski will no longer be starring in the series he created. -
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Corby Kummer On The Wonders Of The 'Walktail'
The food writer said struggling restaurants benefit from the added revenue. -
Christians Adapt To 'No Communion' During Coronavirus Crisis
A key ritual to the Christian belief cannot be performed unless done in person, Alex Beam said. -
Mayor Walsh: 'I Don't Think We'll Be At 25% Capacity At Any Office In The City' On June 1
Boston can't afford a second wave of COVID-19 cases, the mayor said.
Listen to previous shows
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Best Of BPR 12/04: 'Sleepwalking Into Dictatorship' & James Taylor
Best Of BPR 12/04: 'Sleepwalking Into Dictatorship' & James Taylor -
BPR Full Show 12/04: Hosts With Rizz
BPR Full Show 12/04: Hosts With Rizz -
BPR Full Show 12/04: Hosts With Rizz
BPR Full Show 12/04: Hosts With Rizz -
Best Of BPR 12/01: The Band's Visit & Heather Cox Richardson On Reclaiming Democracy
Best Of BPR 12/01: The Band's Visit & Heather Cox Richardson On Reclaiming Democracy -
BPR Full Show 12/01: Balsam or Fraser?
BPR Full Show 12/01: Balsam or Fraser?
