EXPLORE MORE
Wednesday on BPR:
Boston Globe travel writer Christopher Muther
Sky & Telescope editor Kelly Beatty
James Beard award-winning chef Gabrielle Hamilton
Two local chefs on the New York Times’ list of 50 best restaurants in America: Jody Adams of La Padrona, and Aidan McGee of McGonagle's Pub
We will be back at the BPL Studio as soon as we make some updates to the space. We will keep you posted
Recent segments
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Sy Montgomery On Llama Antibodies, And How They Might Help Fight COVID-19
'Llamas produce a special class of antibodies that are better than human ones,' the naturalist said. -
CBS Buys John Krasinski's Youtube Series With An 'Odd' Twist, Says Bob Thompson
Krasinski will no longer be starring in the series he created. -
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Corby Kummer On The Wonders Of The 'Walktail'
The food writer said struggling restaurants benefit from the added revenue. -
Christians Adapt To 'No Communion' During Coronavirus Crisis
A key ritual to the Christian belief cannot be performed unless done in person, Alex Beam said. -
Mayor Walsh: 'I Don't Think We'll Be At 25% Capacity At Any Office In The City' On June 1
Boston can't afford a second wave of COVID-19 cases, the mayor said.
Listen to previous shows
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BPR Full Show 2/29: Maybe Be Less Self-less
BPR Full Show 2/29: Maybe Be Less Self-less -
Best Of BPR 2/28: Boston Drops Plans To Move O'Bryant School & Talking With Whales
Best Of BPR 2/28: Boston Drops Plans To Move O'Bryant School & Talking With Whales -
BPR Full Show 2/28: White Stadium Renovations
BPR Full Show 2/28: White Stadium Renovations -
BPR Full Show 2/27: Ask the AG & Ask the Gov
BPR Full Show 2/27: Ask the AG & Ask the Gov -
BPR Full Show 2/26: Jim "Meatball" Braude
BPR Full Show 2/26: Jim "Meatball" Braude
