Boston Public Radio

Perceived inside jokes among a group can make a person feel like the odd one out, but it's often not intentional, we just desperately want to fit in.

The Gold Dust Orphans founder said he was reluctant to move his theater troupe online.

'Llamas produce a special class of antibodies that are better than human ones,' the naturalist said.

Krasinski will no longer be starring in the series he created.

Richard Blanco discusses Joy Harjo's work.

The food writer said struggling restaurants benefit from the added revenue.

In the last episode of Boston Public Radio in 2021, we're bringing you some of our favorite chefs from recent months. Joanne Chang talks about her latest book inspired by her baking journals, “Pastry Love: A Baker’s Journal of Favorite Recipes.” Chang is a James Beard Award–winning pastry chef. Bren Smith shares different ways to eat kelp in his book “Eat Like a Fish: My Adventures Farming the Ocean to Fight Climate Change.” Smith is a former commercial fisherman and executive director of the non-profit GreenWave, focused on regenerative farming in water ecosystems. Jacques Pépin and Shorey Wesen discuss cooking together as grandfather and granddaughter as part of their latest collaboration, the cookbook “A Grandfather’s Lessons: In the Kitchen with Shorey.” Pépin is a chef, author and PBS contributor. Wesen is his granddaughter and cookbook collaborator. Dolores Huerta talks about why her work as a labor leader for farm workers’ rights remains as relevant today as it was in the 1960s, and about coining the phrase “Sí, se puede.” Huerta is an activist and co-founder of the National Farmworkers Association alongside Cesar Chaves. Nathan Myhrvold dives into the world of bread baking with his latest cookbook, a 50 pound, six-volume series titled “Modernist Bread, The Art and Science.” Myhrvold is a Microsoft executive turned experimental chef and founder of The Cooking Lab. Marcus Samuelsson highlights Ethiopian, Swedish and other international cuisines in talking about his PBS show “No Passport Required.” Samuelsson is a global restaurateur, chef and TV host. Andrew Li and Irene Li share food and tips from their latest cookbook, which they wrote with their sister Margaret Li: “Double Awesome Chinese Food: Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen.” Andrew Li and Irene Li are co-founders of the restaurant Mei Mei, along with their sister Margaret Li. Christopher Kimball previews his latest Milk Street cookbook, “Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine.” Kimball is the founder of Milk Street, a food media company which produces Christopher Kimball’s Milk Street Magazine. He’s also the host of Milk Street Radio and Milk Street TV.

Today on Boston Public Radio we're on tape, bringing you some of our favorite conversations from recent months. Dylan Thuras tells stories of strange food from around the world, including psychedelic honey, the anti-masterbatory origins of graham crackers and the great molasses flood in Boston in 1919. Thuras is the co-founder and creative director of Atlas Obscura, and the co-author of the New York Times bestseller “Atlas Obscura: An Explorer’s Guide to the World’s Hidden Wonders.” His latest book is “Gastro Obscura: A Food Adventurer’s Guide.” It was co-authored with Cecily Wong. Daniel Leader discusses his latest book, "Living Bread." Leader is a pioneer in the American baking world. Arthur Brooks explains how charitable giving can help a person find happiness, and other tips on the search for fulfillment. He is the William Henry Bloomberg professor of the practice of public leadership at the Harvard Kennedy School, a professor of management practice at the Harvard Business School, the happiness correspondent at The Atlantic and host of the podcast series "How to Build a Happy Life." Jelani Cobb explains how he positioned the Kerner Commission Report in today’s political context for his book, “The Essential Kerner Commission Report.” Cobb is a staff writer at The New Yorker and the Ira A. Lipman Professor of Journalism at the Columbia Journalism School. Daniel Lieberman talks about his new book on the evolution of human beings and our aversion to exercise, called "Exercised: Why Something We Never Evolved To Do Is Healthy And Rewarding.” Lieberman is a professor in the Department of Human Evolutionary Biology at Harvard University. Rosa Brooks discusses her new book, “Tangled Up In Blue: Policing The American City,” and describes her experiences as a reserve police officer in D.C. Brooks is a former Pentagon official in the Obama administration and a professor of law and policy at Georgetown Law. Fiona Hill previews her memoir, “There Is Nothing for You Here: Finding Opportunity in the Twenty-First Century,” and weighs in on the similarities and differences between former United States President Donald Trump and Russia President Vladimir Putin. Hill served as deputy assistant to the president and senior director for European and Russian affairs in the Trump administration from 2017 to 2019, and was a witness in Trump’s first impeachment hearing. Spencer Buell and Erica Walker talks about the rise of noise complaints in Boston, as well as what — and if — residents and politicians should do about it. Buell is a staff writer for Boston Magazine. Walker is a noise researcher who founded Noise and the City, as well as an assistant professor of epidemiology at Brown.

Today’s Boston Public Radio is on tape. We’re bringing you the ultimate book club — back-to-back conversations from over the years with some of our favorite writers: Kevin Young shares from his collection of poetry, “Brown.” Young is the poetry editor of The New Yorker and the director of the Smithsonian Institution’s National Museum of African American History and Culture. Ann Patchett discusses the autobiographical elements of her book “Commonwealth,” and makes a pitch to all readers to shop at local, independent bookstores. Patchett is an author and the owner of Parnassus Books in Nashville, Tenn. Sy Montgomery offers up details about her newly-released book: an illustrated children’s version of her memoir, “How to Be a Good Creature.” Montgomery is a naturalist, journalist and frequent Boston Public Radio contributor. David Duchovny talks about his book, “Miss Subways: A Novel.” Duchovny is an actor and writer, and recently appeared in the Netflix series “The Chair.” Elizabeth Gilbert discusses her book “Big Magic,” a self-help book about tapping into creativity. Gilbert is a journalist and writer — her other books include “Eat, Pray, Love” and “Committed.” T.C. Boyle drops in on the dropout culture with his novel “Outside Looking In,” which is based on the LSD research of Timothy Lear. Boyle is a novelist and short story writer. Lizzie Post weighs in on cannabis culture in her new book, “Higher Etiquette: A Guide to the World of Cannabis, From Dispensaries to Dinner Parties.” Post is a writer, co-director of The Emily Post Institute and great-great-granddaughter of etiquette writer Emily Post. Sebastian Smee talks about his book “The Art of Rivalry: Four Friendships, Betrayals, and Breakthroughs in Modern Art.” Smee is an art critic for The Washington Post.

Today on Boston Public Radio we're on tape, bringing you some of our favorite conversations from recent months: Sebastian Junger speaks about his latest book, “Freedom,” which looks at the meaning of freedom in its many iterations. Junger is a journalist, author and filmmaker. Sy Montgomery returns for our monthly edition of “Afternoon Zoo.” She talks about her sympathy for the humpback whale who nearly swallowed a lobster fisherman off of Cape Cod, stand-up fathers of the animal kingdom, and the dogs who are learning to talk to their owners. Montgomery is a journalist, naturalist and a BPR contributor. Her latest book is "The Hummingbird’s Gift: Wonder, Beauty and Renewal on Wings." Michelle Singletary discusses her latest book, “What To Do With Your Money When Crisis Hits: A Survival Guide.” Singletary is a nationally syndicated columnist for The Washington Post, whose award-winning column "The Color of Money" provides insight into the world of personal finance. Michael Moss previews his new book and explains how some drug addiction experts are shifting their attention to food addiction. Moss is a Pulitzer Prize-winning journalist and author. His latest book is “Hooked: Food, Free Will And How The Food Giants Exploit Our Addictions.” Dr. Marcia Chatelain discusses the historic role McDonald’s plays in the Black community and the origins of Black capitalism. Dr. Chatelain is a professor of history in African American studies at Georgetown University. She’s the author of “Franchise: The Golden Arches in Black America,” which won a Pulitzer Prize this year for history. Elizabeth Hinton shares her research into the cycle of police and mob violence facing Black Americans, and how Black communities’ responses to brutality have been characterized throughout history. Hinton is an associate professor of history in the Department of History and the Department of African American Studies at Yale. She’s also a professor of law at Yale Law School. Her latest book is “America on Fire: The Untold History of Police Violence and Black Rebellion Since the 1960s.” Daniel Lieberman talks about his new book on the evolution of human beings and our aversion to exercise, called "Exercised: Why Something We Never Evolved To Do Is Healthy And Rewarding.” Lieberman is a professor in the Department of Human Evolutionary Biology at Harvard University.

Today on Boston Public Radio we're on tape, bringing you some of our favorite conversations from recent years: Imani Perry talks about parenthood, and how Black parents talk to their children about race. Perry is a professor of African American Studies at Princeton University. Her latest book is "Breathe: A Letter To My Sons.” Richard Blanco reads his favorite “aubade” poems — about lovers departing at dawn — including “Aubade with Burning City” by Ocean Vuong and “Ghosting Aubade” by Amie Whittemore. Blanco is the fifth inaugural poet in U.S. history. His latest book, "How To Love A Country," deals with various sociopolitical issues that shadow America. Lizzie Post weighs in on cannabis culture in her new book, “Higher Etiquette: A Guide to the World of Cannabis, From Dispensaries to Dinner Parties.” Post is a writer, co-director of The Emily Post Institute and great-great-granddaughter of etiquette writer Emily Post. Christopher Kimball previews his latest cookbook “Vegetables,” sharing his favorite ways to bring vegetables to the center of the plate. Chris Kimball co-founded America’s Test Kitchen, and now runs Christopher Kimball’s Milk Street in Boston. His latest cookbook is “Vegetables.” Farah Stockman talks about how class divides manifest themselves culturally and politically in the United States, and why higher-class, well-educated communities struggle to understand and represent the majority of Americans. Farah Stockman is a member of the New York Times editorial board, and a Pulitzer Prize–winning reporter. Her latest book is “American Made: What Happens to People When Work Disappears.” Howard Bryant discusses his new book, "The Heritage: Black Athletes, a Divided America, and the Politics of Patriotism." Bryant is a columnist and commentator for ESPN. Lindy West previews her latest book, "The Witches are Coming," a collection of essays about feminism in the #MeToo moment. West is a writer, comedian and activist. Joshua Foer talks about the latest edition of “Atlas Obscura: An Explorers Guide To The World’s Hidden Wonders.” Foer is a freelance journalist and author of "Moonwalking With Einstein: The Art And Science Of Remembering Everything.”