EXPLORE MORE
Friday on BPR, live from the BPL:
"Press Play" media analysis with The Globe's Lylah Alphonse and GBH's Adam Reilly
GBH' Callie Crossley
Thea Hopkins of the White Snake Projects’ Indigenous Artist Directory
Myers & Chang on their job training partnership with the Pine Street Inn
Recent segments
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Cannabis Control Commissioner: 'I'm Starting To Become Embarrassed' By Inequities In Mass. Marijuana Industry
White business owners dominate the state's marijuana industry, despite provisions in the state's law that aim to promote equity. -
Sgt. Eddy Chrispin On Mass. Police Reform: 'We Can't Create An Environment Where Police Are The Enemy'
Chrispin is the head of the Mass. Association of Minority Law Enforcement Officers. -
Juliette Kayyem: Determining A COVID-19 Vaccination Plan
Who will get access to the vaccine first, and what will a vaccination roll out look like? -
Maura Healey On Qualified Immunity: Public Employees Can't Be 'Paralyzed,' But Reform Is Needed
Massachusetts' attorney general said she supports some form of qualified immunity reform. -
Trump's Changed Stance On Masks 'Comes Too Late,' Says Art Caplan
The president tweeted a photo of himself wearing a mask on Monday, calling it 'patriotic.' -
Charles Stewart III Addresses Concerns Around Mail-In Voting
The elections expert said some states, like New York, need to do more to prepare themselves for an influx of mail-in ballots.
Listen to previous shows
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BPR Full Show 10/14/20: Amy Coney Barrett Confirmation Hearings, Day Three
Today on Boston Public Radio: We spent today’s show airing live audio from day three of the Senate confirmation hearing for U.S. Supreme Court nominee Judge Amy Coney Barrett. You can watch the full recording of Wednesday’s hearing by visiting WGBH.org/News, or clicking the link here. -
BPR Full Show 10/13/20: Amy Coney Barrett Confirmation Hearings, Day Two
Today on Boston Public Radio We spent today’s show airing live audio from day two of the Senate confirmation hearing for U.S. Supreme Court nominee Judge Amy Coney Barrett. You can watch the full recording of Tuesday’s hearing by visiting WGBH.org/News, or clicking the link here. -
BPR Full Show 10/12/20: Amy Coney Barrett Confirmation Hearings, Day One
Today on Boston Public Radio We spent today’s show airing live audio from day one of the Senate confirmation hearing for US Supreme Court nominee Judge Amy Coney Barrett. You can watch the full recording of Monday’s hearing by visiting WGBH.org/News, or clicking the link here. -
BPR Full Show 10/9/20: Long-Time Host, First-Time Caller
Today on Boston Public Radio: We opened the show by talking with listeners about new legislation, unveiled Friday by House Speaker Nancy Pelosi, that would establish a Congressional panel with the authority to decide when a president is unfit to lead. Beat the Press host Emily Rooney weighed in on the failed attempt by militiamen to kidnap Michigan Gov. Gretchen Whitmer. She also talked about the challenges with celebrating Halloween during the coronavirus pandemic, and gave Jim and Margery a debate-themed pop quiz. Food writer Corby Kummer discussed the latest news around how the restaurant industry is struggling through the COVID-19 pandemic, and why the federal government isn’t doing more to help. Boston Mayor Marty Walsh weighed in on the stalled reopening of Boston Public Schools, discussed how he’s preparing for the looming eviction moratorium, and responded to questions from listeners as part of our monthly “Ask the Mayor” series. Under the Radar host Callie Crossley offered her take on Tuesday’s vice-presidential debate and the vitriol brought against Sen. Kamala Harris from critics on the right. She also touched on the surprisingly close Senate race in South Carolina, and previewed this week’s edition of Under the Radar. Closing out the show, we opened lines to talk with listeners about that fly that landed on Vice President Mike Pence’s head at Tuesday night’s debate. -
Corby Kummer: 'Moderately Nervous' For Indoor Dining
Food writer Corby Kummer spoke to Boston Public Radio on Friday about transitioning to indoor dining at restaurants, as the colder winter months emerge. Diners should be ‘moderately nervous,’ when it comes to indoor dining, Kummer said. “We should be paying a lot of attention to what the restaurants are doing. So ventilation is a really big deal, and fresh air is the key.” Kummer is a senior editor at The Atlantic, an award-winning food writer, and a senior lecturer at the Tufts Friedman School of Nutrition and Policy.