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Monday on BPR:
Retired Federal Judge Nancy Gertner
Head of BU Journalism Department Brian McGrory
Boston Globe travel writer Christopher Muther
Michael Curry of the NAACP and Mass League of Community Health Centers
Recent segments
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Sue O’Connell Weighs In On Schools As ‘Essential Lifelines’ For LGBTQ, Underprivileged Kids
The media maven said she’s worried students won’t have the infrastructure and support many rely on, should schools remain closed in the fall. -
Callie Crossley On Man Harassed For Holding 'Black Lives Matter' Sign
A white man was harassed for holding a 'Black Lives Matter' sign in Harrison, Arkansas. -
Brian O'Donovan On What Boston Will Lose As Live Entertainment Venues Close Amid Pandemic
The longer businesses remain closed, the more likely they are to buckle under financial hardship. -
Chuck Todd: Republicans Voting Against New Round Of Stimulus May Signal They've Lost Faith In Trump's Re-Election Prospects
Todd says some Republicans are starting to re-establish themselves as deficit hawks. -
Mike Connolly: Building More Multifamily Homes Doesn't Mean They'll Be More Affordable
The legislature signaled approval for a Gov. Baker-backed proposal that makes it easier for municipalities to zone for multifamily housing, but Connolly says the bill lacks measures to protect vulnerable populations. -
Corby Kummer: Meat Industry Misconduct Amid COVID-19
Slaughterhouses won't release the number of employees who are infected by COVID-19, Kummer says.
Listen to previous shows
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BPR Full Show 4/16/20: Practicing 'Kalsarikännit'
Today on Boston Public Radio: NBC “Meet the Press” moderator Chuck Todd discussed the president’s authority the re-open the country, and talked about Joe Biden’s limited public presence during the pandemic. Boston Globe columnist Shirley Leung talked about the impact of the coronavirus pandemic on small businesses, and how it could shape the identity of U.S. cities for years to come. We opened our lines to talk with callers about how you think Massachusetts ought to go about reopening its economy. Former Massachusetts Democratic chair Steve Grossman discussed his views on what needs to be done to protect small businesses and under-resourced communities. We reopened or lines to continue the conversation about how the state’s economy and the coronavirus pandemic. We aired live audio from Gov. Charlie Baker’s Thursday press conference. Boston Globe columnist Alex Beam previewed an upcoming edition of the “Boston Public Radio” book club, and dissected the #pantsdrunk internet trend. -
BPR Full Show 4/15/20: Groundhog Day
Today on Boston Public Radio: We opened our lines to talk with listeners ahead of Gov. Charlie Baker’s Wednesday press conference. We aired live audio of the governor's press conference. A.G. Maura Healey called in to address the range of issues her office is confronting amid the coronavirus pandemic, and took questions from callers. Medical ethicist Art Caplan discussed President Trump’s decision to suspend funding for the World Health Organization, and racial disparities in COVID-19 victims. Writer and naturalist Sy Montgomery discussed whether house cats can catch the coronavirus, and pandas mating at a vacated Hong Kong zoo. -
BPR Full Show 4/14/20: The President's 'Total Authority'
Today on Boston Public Radio: We opened lines to talk with listeners about President Trump’s heated Monday press conference. NBC Sports Boston reporter Trenni Kusnierek discussed the slow reemergence of sports in the U.S., and athletic companies who’re pivoting to produce personal protective equipment. Writer and TIME Editor-at-Large Anand Giridharadas discussed issues with the U.S. relying on billionaires to offer aid during the coronavirus pandemic. Former Massachusetts Secretary of Education Paul Reville explained how the coronavirus pandemic is widening the gap between students from low and high-income families. Boston Pops Conductor Keith Lockhart talked about what the coronavirus pandemic has meant for his orchestra's annual July 4th concert, and what he’s been up to in quarantine. CNN’s John King broke down the latest national headlines. We re-opened our lines for a check-in with listeners to see how you’re doing. -
BPR Full Show 4/13/20: Fauci's Future, Our Reality
Today on Boston Public Radio: Dr. Sandro Galea, Dean of BU’s School of Public Health, discussed the likelihood of racial disparities in cases of COVID-19 in Massachusetts, as well as the implications surrounding the president’s potential firing of Dr. Anthony Fauci. We opened our lines to ask: if President Trump fires Dr. Anthony Fauci, will he make America sick again? TV expert Bob Thompson reviewed the work-from-home edition of "Saturday Night Live," and the series finales of “Modern Family” and “Schitt’s Creek.” WGBH news analyst and GroundTruth Project CEO Charlie Sennott discussed issues with Sweden’s lax approach to the coronavirus, and U.K. Prime Minister Boris Johnson’s release from an ICU after contracting COVID-19. Food writer Corby Kummer discussed clogged distribution channels in the food industry, and the current state of safety conditions for grocery store workers across the country. We continued the conversation about Anthony Fauci’s potential firing with listeners. We aired live audio of Gov. Charlie Baker’s Monday press conference. -
Corby Kummer: Food Waste During The Coronavirus Crisis
The closure of schools, businesses, and restaurants, due to the coronavirus pandemic, has created a problem of abundance with farmers across the country. Food writer Corby Kummer spoke with Boston Public Radio *on Monday, about farmers who have excess food. "There's this double problem of not enough farm workers to harvest food, and food not being distributed," he said. "A single chicken processor is smashing 750,000 unhatched eggs every week and the nation's largest dairy cooperative estimates farmers are dumping 3.7 million gallons of milk each day, because cows don't stop giving milk, chickens don't stop laying eggs, but the distribution channels are getting clogged." This newfound problem is a terrible irony of fresh food going to waste, Kummer added. "Then, what's going to come down the line are all of these crops that are going to ripen, and there won't be labor to pick them and they will be plowed under." *Kummer is a *senior editor at The Atlantic*, an award-winning food writer, and a senior lecturer at the Tufts Friedman School of Nutrition and Policy.