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Coming up Monday on BPR:
USA Today’s Susan Page on her new book, "The Queen and Her Presidents"
Retired federal judge Nancy Gertner
Tufts international affairs expert Daniel Drezner
GBH executive arts editor Jared Bowen
Recent segments
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Irene Monroe, Emmett Price: Kamala Harris Is 'The Embodiment Of Religious Pluralism'
Harris isn't just the first woman of color to be on a major party ticket, the Revs said. She represents a diversity of religion, too. -
Bob Thompson On HBO's 'Lovecraft Country'
The new series premiered on Sunday and is already highly rated, said Thompson. -
Lynch Discusses The Budget Crisis At US Postal Service
The USPS warned 46 states that it could not guarantee all mailed-in ballots would be delivered in time to be counted for the November election. -
Callie Crossley On The Mispronunciation Of Kamala Harris' Name
Purposely mispronouncing the vice presidential candidate's name is racist, Crossley says. -
Annie Copps On Home Cooking Local Cuisine During The Pandemic
Want to taste the flavors of Cape Cod and Maine but don't feel comfortable going out to eat? Copps has you covered. -
Corby Kummer: Michigan Requires Routine COVID-19 Testing For Meatpacking Plants
The state became the first in the nation to require COVID-19 screening and testing for all employees in food processing industries.
Listen to previous shows
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BPR Full Show 10/14/20: Amy Coney Barrett Confirmation Hearings, Day Three
Today on Boston Public Radio: We spent today’s show airing live audio from day three of the Senate confirmation hearing for U.S. Supreme Court nominee Judge Amy Coney Barrett. You can watch the full recording of Wednesday’s hearing by visiting WGBH.org/News, or clicking the link here. -
BPR Full Show 10/13/20: Amy Coney Barrett Confirmation Hearings, Day Two
Today on Boston Public Radio We spent today’s show airing live audio from day two of the Senate confirmation hearing for U.S. Supreme Court nominee Judge Amy Coney Barrett. You can watch the full recording of Tuesday’s hearing by visiting WGBH.org/News, or clicking the link here. -
BPR Full Show 10/12/20: Amy Coney Barrett Confirmation Hearings, Day One
Today on Boston Public Radio We spent today’s show airing live audio from day one of the Senate confirmation hearing for US Supreme Court nominee Judge Amy Coney Barrett. You can watch the full recording of Monday’s hearing by visiting WGBH.org/News, or clicking the link here. -
BPR Full Show 10/9/20: Long-Time Host, First-Time Caller
Today on Boston Public Radio: We opened the show by talking with listeners about new legislation, unveiled Friday by House Speaker Nancy Pelosi, that would establish a Congressional panel with the authority to decide when a president is unfit to lead. Beat the Press host Emily Rooney weighed in on the failed attempt by militiamen to kidnap Michigan Gov. Gretchen Whitmer. She also talked about the challenges with celebrating Halloween during the coronavirus pandemic, and gave Jim and Margery a debate-themed pop quiz. Food writer Corby Kummer discussed the latest news around how the restaurant industry is struggling through the COVID-19 pandemic, and why the federal government isn’t doing more to help. Boston Mayor Marty Walsh weighed in on the stalled reopening of Boston Public Schools, discussed how he’s preparing for the looming eviction moratorium, and responded to questions from listeners as part of our monthly “Ask the Mayor” series. Under the Radar host Callie Crossley offered her take on Tuesday’s vice-presidential debate and the vitriol brought against Sen. Kamala Harris from critics on the right. She also touched on the surprisingly close Senate race in South Carolina, and previewed this week’s edition of Under the Radar. Closing out the show, we opened lines to talk with listeners about that fly that landed on Vice President Mike Pence’s head at Tuesday night’s debate. -
Corby Kummer: 'Moderately Nervous' For Indoor Dining
Food writer Corby Kummer spoke to Boston Public Radio on Friday about transitioning to indoor dining at restaurants, as the colder winter months emerge. Diners should be ‘moderately nervous,’ when it comes to indoor dining, Kummer said. “We should be paying a lot of attention to what the restaurants are doing. So ventilation is a really big deal, and fresh air is the key.” Kummer is a senior editor at The Atlantic, an award-winning food writer, and a senior lecturer at the Tufts Friedman School of Nutrition and Policy.