EXPLORE MORE
Coming up Wednesday on BPR, live from the BPL:
Harvard national security expert Juliette Kayyem
Author Mark Dunkleman on his new book “Why Nothing Works"
GBH executive arts editor Jared Bowen
Naturalist Sy Montgomery
Recent segments
-
Suffolk DA Rollins' Parking Lot Incident 'A Problem' For US Attorney Job Prospects, Former Public Safety Secretary Says
Suffolk District Attorney Rachael Rollins is on the short list to be the U.S. attorney for Massachusetts. -
D.C. Will Likely Be 'Defortified' Following Inauguration, National Security Expert Juliette Kayyem Says
The former Department of Homeland Security official also said she's hoping to see Republicans embrace Biden's calls for unity. -
New COVID Variant To Become 'Dominant' Strain In Massachusetts, Says Rep. Jon Santiago
The variant — B.1.1.7 — has reached the state this week, according to the state's Department of Public Health. -
Andrea Campbell: Boston's Communities of Color Have 'Never Gotten Out Of The Red' With COVID-19
While coronavirus cases are up everywhere, mayoral candidate and city councilor Andrea Campbell says some predominantly Black and brown neighborhoods in Boston have borne the brunt of infections. -
'This Is Our Second Chance': King Boston's Imari Paris Jeffries On Boston's Shot At True Racial Equality
Paris Jeffries spoke optimistically about the range of citywide efforts to confront Boston's deep racial inequties. -
Genuine Equality 'Has Not Been Manifest Yet' In America, The Revs Say
The Revs. Irene Monroe and Emmett Price reflect on the Rev. Martin Luther King Jr.'s "The Other America" speech.
Listen to previous shows
-
BPR Full Show 6/29: Affirmative Action Rejected
BPR Full Show 6/29: Affirmative Action Rejected -
Best of BPR 6/27: Attorney General Andrea Campbell Says POST Commission Should Investigate Problem Police Officers Individually
Best of BPR 6/27: Attorney General Andrea Campbell Says POST Commission Should Investigate Problem Police Officers Individually -
BPR Full Show 6/27: Fritz & the Pigeon
Attorney General Andrea Campbell joined for “Ask The AG.” She answered questions on right to repair laws, LGBTQ+ retail merchandise, reducing police violence and an update on the library pigeon. NBC Sports Boston Anchor/Reporter Trenni Casey discussed a Belgian shot putter-turned-hurdler and a new study on the role of cumulative impacts and CTE. Dr. Katherine Gergen-Barnett of Boston Medical Center discussed the latest on Ozempic: pill trials, shortages, what it says about the healthcare system and her take as a medical doctor. Jim Aloisi, former transportation secretary, and Stacy Thompson, executive director of Livable Streets, gave us a primer on the looming Sumner Tunnel closure and New York City’s congestion pricing plan. PBS NewsHour’s Student Reporting Labs executive director Leah Clapman joined with two students. They shared their work reporting on the Boston Renegades and the Hyde Square Task Force. We opened the phone lines to continue our bus lane debate. Margery thinks it’s okay to drive in bus-only lanes when no bus is around. Are you with her? -
Best of BPR 6/26: A Chaotic 36 Hours in Russia, Explained & The Rise of Lab-Grown Meat
Best of BPR 6/26: A Chaotic 36 Hours in Russia, Explained & The Rise of Lab-Grown Meat -
BPR Full Show 6/26: Oh, For Meat's Sake
Sen. Sonia Chang-Diaz and former Gov. Jane Swift joined for a politics panel. Then, we opened the phone lines to ask listeners whether they think companies are losing productivity by letting employees work remotely on Mondays. Steven Pifer, former ambassador to Ukraine & senior fellow at Brookings, explained the Wagner Group rebellion in Russia and Ukraine’s counteroffensive. Jared Bowen joined for an arts segment: Guadalupe Maravilla at the ICA, Evita at the A.R.T. and free admissions at the Harvard Art Museums. Michael Curry discussed the closure of a maternity ward in Leominster and a new report that ranks Massachusetts as best in the nation for its overall healthcare system. Corby Kummer discussed cell-cultivated chicken being approved for sale in the U.S. and the restaurants trying to use other people’s food waste in their own menus. We continued the lab meat discussion and asked listeners to call in: would they eat “cell-cultured” meat for environmental or ethical reasons?