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Wednesday on BPR:
Boston Globe travel writer Christopher Muther
Sky & Telescope editor Kelly Beatty
James Beard award-winning chef Gabrielle Hamilton
Two local chefs on the New York Times’ list of 50 best restaurants in America: Jody Adams of La Padrona, and Aidan McGee of McGonagle's Pub
We will be back at the BPL Studio as soon as we make some updates to the space. We will keep you posted
Recent segments
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LISTEN: A Very Honk-Worthy News Quiz
This weekend, an army of activist brass bands descends on Somerville to celebrate the tenth annual HONK! Fest. To celebrate, Jim Braude and Margery Eagan… -
Blocking Gun Control Legislation From House Floor Is "Shameful," Says Seth Moulton
In the wake of the shooting at Umpqua Community College in Oregon, Democrats in Congress have launched a renewed push for gun control legislation like… -
What Happened In Kunduz?
Doctors Without Borders, the international organization in charge of a hospital in Afghanistan bombed by an American airstrike this weekend, has called… -
How Much Is A 120 Hour Work Week Really Worth?
Thomas Hughes was a 29 year old investment banker at the prestige firm of Moelis & Company when he missed a family Easter brunch at the Yale Club in New… -
Did The United States Commit A War Crime In Afghanistan?
Over the weekend, an American airstrike in the northern city of Kunduz, Afghanistan led 12 staff members and seven patients dead at a hospital run by the… -
Former British Ambassador To Lebanon Weighs In On The Syrian Refugee Crisis And Free Buttocks Lifts
The former British Ambassador to Lebanon Tom Fletcher has achieved a rare distinction among those who have recently left their jobs: his resignation…
Listen to previous shows
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Best Of BPR 4/04: Maya And Gili Roman
Best Of BPR 4/04: Maya And Gili Roman -
BPR Full Show 4/4: Tucking A Dog In Bed
BPR Full Show 4/4: Tucking A Dog In Bed -
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Best Of BPR 4/02: American Spiritual Ensemble & Dope Labs In Boston
Best Of BPR 4/02: American Spiritual Ensemble & Dope Labs In Boston
